Located right on the beach on the North Shore at Turtle Bay Resort. Ron’s has the freshest ingredients from local farmers and recipes inspired by old traditions.
I recommend the Sous Vide Filet Mignon spread with Creamy Polenta and Black Barrel Whiskey Natural and the Macadamia Nut Crusted Local Catch Lobster, both popular dishes. Pair this with a bottle of the Semillon 2017, a special selection by Ricardo Santos imported from Argentina. Very unique flavor of wine that enriched the flavor of the seafood.
The quiet, intimate atmosphere is dreamy in the evening. Reservations can be made online, and are recommended as this place fills quickly!
Another must try and worth the price!
57-091 Kamehameha Hwy
Kahuku, Hawaii 96731
Comentários